1 bunch of asparagus
1 tablespoon of butter melted and divided
1/4 cup grated Parmesan cheese
1/2 cup seasoned bread crumbs
Preheat oven at 400°F (205°C)
Wash asparagus and cut hard ends off,
arrange in a shallow baking dish.
Drizzle half of the melted butter.
Sprinkle cheese over asparagus,
then sprinkle with breadcrumbs .
Drizzle the remaining melted butter over bread crumbs.
Bake at 400°F (205°C) for about 10 to 15 minutes or until asparagus are tender and the breadcrumbs are lightly brown.
1 tablespoon of butter melted and divided
1/4 cup grated Parmesan cheese
1/2 cup seasoned bread crumbs
Preheat oven at 400°F (205°C)
Wash asparagus and cut hard ends off,
arrange in a shallow baking dish.
Drizzle half of the melted butter.
Sprinkle cheese over asparagus,
then sprinkle with breadcrumbs .
Drizzle the remaining melted butter over bread crumbs.
Bake at 400°F (205°C) for about 10 to 15 minutes or until asparagus are tender and the breadcrumbs are lightly brown.
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