Wednesday, July 21, 2010

(Linkev) Potato, tomato onion bake







I wanted to make something with 
the balsamic vinegar with some onions
and tomatoes so I put these ingredients
together and baked them.
If you try it let me know if you like it.
I liked it and my kids did too.



3 large potatoes cut in bite size
1 tomato cut in bite size
1 small onion sliced thin
1/4 teaspoon of crushed red pepper
1 1/2 teaspoons dry oregano
1 1/2 teaspoons garlic powder
1/2 cup balsamic vinegar
salt to taste
1 1/2 cup mozzarella

Preheat oven at 375 degrees F.
In a large bowl add all ingredients and
3/4 cup of mozzarella, mix all together.
Place in a baking dish add the remaining
mozzarella on top, cover and bake for
about 45 minutes or until potatoes are tender.



No comments:

Post a Comment