My blog is all about mom's home cooking and sharing recipes with other bloggers.
Since my mom's been gone I cook a lot of her food. She used to cook without measuring the ingredients and that's how she taught me, so it's a bit hard for me to write her recipes, so I've been trying to measure as a cook. So far I have succeeded by measuring the ingredients just right so it can taste the same as hers...
Thanks and happy browsing.
In large resealable plastic bag, place chicken. In small bowl, combine remaining ingredients. Mix well. Add to bag with chicken. Seal bag. Toss gently to coat chicken. Refrigerate 3 to 12 hours, turning bag over often. Discard marinade. Grill on medium heat 15 minutes or until no longer pink in the center. Makes 4 servings.
This is one of my go to recipes when I know I am going to only have a short amount of time to cook. And this week is one of those weeks! I ng our Passion Play Ministries International team going to India, prepare for the trip. I was going to be a part of this trip, but the dates got pushed back, and if I went I would miss my son's birthday. I love to travel, but I love my son, Tyler, more.