2 large onions sliced
2 garlic cloves minced
2 red, 2 green and 2 yellow round peppers cut in strips
10 small or 5 large potatoes cut into bite size pieces
salt and black pepper to taste
a dash of paprika
crushed red pepper flakes to your taste (optional)
olive oil to cook
In a deep skillet heat oil on medium heat add garlic and onions cook until lightly browned remove from skillet and place in a seperate bowl.
In the same oil add a little more if you need to, add peppers and cook until tender, remove from skillet and place in the same bowl.
Finally add the potatoes cook until tender, then add the cooked onions and peppers to the potatoes.
Now add paprika, salt, black pepper to taste and crushed red pepper flakes stir well and simmer stirring occasionally for about 10 minutes..